Stephen has perfected the art of breakfast in bed, which is all I ever want on mother's day.
The menu:
Stuffed french toast (he gets better at this every time he makes it.)
bacon (from "good" pigs...thank you very much, Food, Inc.)
fresh fruit
mimosa!! =)

The girls and I made a lemon blueberry dessert to have after dinner. We picked blueberries at Brock Marion's blueberry farm on Saturday (that name probably only means something to the Dallas relatives). His wife gave us this recipe...and it was pretty good, but not nearly as good as just eating a handful at a time. =)

We ended the day at the Symphony Under the Stars concert and a pretty impressive fireworks display. (Kind of a pathetic picture, but you get the idea!)












































